Cheese Cake Dip – 4 ingredients and 5 minutes never tasted so good!

Cheese Cake Dip is the BEST dessert dip recipe! Made with cream cheese, vanilla extract, lemon juice, and condensed milk, you’ll have this sweet treat prepared in 5 minutes! Try anything from fruit to pretzels in this creamy cheese cake dip.

I love a quick and easy dip. Check these out too: The Best Caramel Dip, Raspberry Cheesecake Dip and 3 Ingredient Healthy Fruit Dip.

Cheese Cake Dessert Dip Recipe

Happy Holiday Weekend Friends!

The 4th of July is so much fun in our tiny town. The town hosts a free pancake breakfast in the morning, a parade, games and slip-n-slide at the town park, and a pie eating contest (that I get to help judge! Dreams DO come true!). My sister, new brother-in-law, and a friend are coming to stay, Thomas’s family is in town, and it’s my sweet mother-in-laws birthday. A great and totally crazy weekend is heading my way.

If you are like me you have a million reasons/events/social gatherings that you could bring something to this weekend and little motivation to actual make something. I have the perfect recipe for you. This four ingredient cheese cake dip that takes 5 minutes to throw together is a life saver. It’s cool, delicious, and EASY! So now you can take a nap before the late firework show instead of slaving away in the kitchen.

Enjoy and have a great weekend full of lots of food, family, and fireworks.

What do I serve with Cheesecake Dip?

The beauty of this dip is that you can serve it with just about anything. It would be gorgeous with a plateful of strawberries, fresh blueberries, raspberries, and some vanilla wafers. Pretzels would be yummy with this dip too.

How do I store Cheesecake Dip?

Keep any leftovers in an air-tight container in the fridge. The dip will be good for about a week when stored properly.

Video of how to make cheesecake dip:

Cheese Cake Dip

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• Author: Melissa Griffiths- Bless this Mess
• Prep Time: 5 min
• Total Time: 5 min
• Yield: serves 6 1x

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Description

Cheese Cake Dip is the BEST dessert dip recipe! Made with cream cheese, vanilla extract, lemon juice, and condensed milk, you’ll have this sweet treat prepared in 5 minutes! Try anything from fruit to pretzels in this creamy cheese cake dip.

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Ingredients

• 1 8-ounce package of cream cheese, at room temperature
• 1/2 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• Things for dipping: butter cookies, graham crackers, pretzels, animal crackers, fruit

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Instructions

1. In a large bowl add the cream cheese, sweetened condensed milk, vanilla, and lemon juice and beat until well combined. Continue to beat until the mixture is light and fluffy, about 2 minutes.
2. Chill until you are ready to serve.
3. Keep any leftovers in an air-tight container in the fridge.

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• Category: Dessert
• Method: No Bake
• Cuisine: American

Nutrition Information: YIELD: 6 SERVING SIZE: 1 bowl

Amount Per Serving: Calories: 217 Fat: 15.3g Cholesterol: 46.9mg Sodium: 151.4mg Carbohydrates: 16.2g Sugars: 15.4g Protein: 4.4g Vitamin A: 135.5µg Vitamin C: 1.6mg

Keywords: how to make cheese cake dip, cheesecake dip recipe, dessert dip recipe, homemade dessert dip, easy cheesecake dip recipe

Looking for Other Easy Recipes to Take to a Party or Cook-Out? I’d Try These:

• Healthy Black Bean Dip
• Bean Dip
• Loaded Baked Potato Chip Dip
• Simple DIY Hummus Platter
• Not Yo Mama’s Bean Dip
• Mini Baked Corn Dogs
• Parmesan Pretzel Bites with Parmesan Dipping Sauce
• After School Snack Tray
• Classic Layered Bean Dip

Enjoy this 4 ingredient Cheese Cake Dip that you’ll have ready in 5 minutes!

About Melissa

Melissa is deticated to helping parents figure out the nightly questions, "What's for Dinner?!" with her no-fuss approach to cooking. Read more...

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