Homemade pizza… there’s nothing better for a Friday night at home if you ask me! My mom’s homemade pizza was famous when I was a kid. I remember once when I was in junior high school I had a classmate over to work on a project (a solar system diorama I do believe). She happened to be around at dinner time and had Mom’s pizza with us. She was so shocked and amazed that people made their own pizza and then she was even more shocked when she tasted it. There’s just no match for homemade pizza!
Now that I’m a mom I’ve dedicated Friday nights to pizza night and it’s a tradition that my whole family loves. The kids help make the dough, they fight over who gets to roll it out, and they eat most of the pepperoni before it hits the pizza. It’s a tradition that we all love; life is good in the kitchen isn’t it?! This recipe for homemade herbed tomato and bacon pizza is a great way to use some seasonal tomatoes and garden herbs which are perfect this time of year. Add a little bacon and you really have a great flavor combo that the whole family will love. Plus, if you
And there’s more to this post than some killer pizza. You can enter to win an amazing fridge. Keep reading!