You’re only 7 ingredients away from the best easy chicken enchiladas on the block! Simple, family-friendly chicken dinners are always a hit in this house and this one couldn’t be more simple to get on the table.
I’m always on the lookout for simple dinners that my whole family will eat, that don’t take a lot of ingredients or time to make, and have elements that can be made ahead of time. These easy chicken enchiladas hit all of those “ideal dinner goals” and I’m excited to share them with you.
Chicken, rice, cheese, and tortillas are always a hit with my family. I like that I can prep the chicken ahead of time (you can actually make the rice in advance, too) or use a rotisserie chicken for this recipe which helps to cut down on prep right at dinner time. I also love that this dish is really easy. The sauce is made with green salsa mixed with sour cream. It’s flavorful, creamy, and easy. Throw it all together, stick it in the oven, and you’ll have dinner on the table in about 30 minutes. You can’t beat that!