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    Bless This Mess > Recipes > Easy Dinners > Rice

    Easy Spanish Rice in the Rice Cooker

    Published: Jun 10, 2022 · Modified: Oct 28, 2022 by Melissa · 120 Comments

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    pin with a photo of spanish rice with limes - text reads "easy Mexican rice"
    pin with a photo of spanish rice with limes - text reads "easy Mexican rice"
    EASY Spanish Rice Recipe | Best Rice Cooker Recipes

    This easy Spanish rice made in the rice cooker comes together with a few simple ingredients, including a can of tomatoes, a diced onion, and some flavor-filled spices, so all you have to do is dump everything in, set it, and forget it!

    I love a good rice recipe. You are in for a treat with these too: Instant Pot Cilantro Lime Rice, Cafe Rio Cilantro Lime Rice and One Pot Chicken Broccoli Rice Casserole.

    Easy Spanish Rice in the Rice Cooker

    I don’t think I’ve ever said no to Mexican food. There are so many rich and bright flavors and eclectic ways to serve it that I doubt I’ll ever get sick of it! Easy Spanish rice made in the rice cooker is just one of those easy Mexican side dish staples that you must try. All you do is throw all the ingredients into the rice maker, and voila! You have rich, flavorful rice with almost zero effort.

    I prefer using a rice cooker over stovetop rice because I am cursed with crunchy rice every single time I cook it in a regular old pot. Seriously. It’s sad how difficult it is for me. So a rice cooker simplifies everything since I don’t have to mess with it after throwing in all the ingredients! This rice is so delish and goes great in burritos and enchiladas, or as a side for any of your favorite Mexican or Tex-Mex meals!

    Easy Spanish Rice in the Rice Cooker

    Tips and Tricks for Making Easy Spanish Rice in the Rice Cooker:

    • I have this rice cooker and love it (it makes 20 cups of cooked rice, perfect for a party or crowd!). I know that the Instant Pot has a rice cooker function that also works great.
    • You can serve this as a side to tacos (like our favorite Best Chicken Tacos Ever), and it's also great tucked inside Smothered Burritos.
    • This easy Spanish rice recipe makes a fair amount. If you don't use it all, it freezes really well. Once it's cooled, place extras in a zipper-topped freezer bag, label, and freeze. It should keep in the freezer for up to 2 months.
    Easy Spanish Rice in the Rice Cooker

    What is the difference between Spanish rice and Mexican rice?

    The differences between Spanish rice and Mexican rice are very subtle. Spanish rice is more firm and heartier while Mexican rice tends to be softer in texture. The color also varies between Spanish and Mexican rice because of the different spices used. Spanish rice tends to be more yellow in color because of the saffron, while Mexican rice is more of a reddish color due to the cumin. This Mexican rice isn’t the most authentic dish but is sure tastes delicious.

    Frequently Asked Questions

    Can you use brown rice for Spanish rice?

    You sure can! I do and prefer it. Just make sure to increase the liquid by one cup, and you’ll be solid. In general, a long-grain rice makes the pieces of rice less sticky and more individual, while short-grain tends to be stickier and more like a traditional Spanish rice consistency.

    What’s in easy Spanish rice?

    My recipe for easy Spanish rice calls for a couple cups of rice, a can of diced tomatoes, water, a small onion, bouillon, chili powder, salt, cumin, and garlic powder. Super simple, and super delicious.

    Can you use an Instant Pot to make Spanish rice?

    You can! Just follow the instructions for the rice cooker function on your Instant Pot.

    How long does easy Spanish rice keep for?

    This recipe makes a good amount of Spanish rice -- if you have leftovers, it freezes really well. Place remaining cooled rice in sealable bags and freeze for up to two months. To thaw it out, place the bag in a bowl of warm water before heating through to serve!

    pin with a photo of spanish rice with limes - text reads "easy Mexican rice"

    If you’ve tried this tomato rice recipe or any other recipe on Bless this Mess, then don’t forget to rate the recipe and leave me a comment below! I would love to hear about your experience making it. And if you snapped some pictures of it, share it with me on Instagram so I can repost on my stories AND add your photo to your comment so that other can see your creation.

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    Easy Spanish Rice in the Rice Cooker


    ★★★★★

    4.4 from 21 reviews

    • Author: Melissa Griffiths-Bless this Mess
    • Total Time: 35 minutes
    • Yield: Makes 5 cups of cooked rice 1x
    Print Recipe
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    Description

    Spanish Rice made in the rice cooker with a few simple ingredients - just dump, mix, set it & forget it! An easy recipe cooker recipe your family will love!


    Ingredients

    Scale
    • 2 cups white rice
    • 1 can diced tomatoes, with juice (14-ounce )
    • 3 ½ cups water
    • 1 small onion, diced
    • 3 bouillon cubes or 3 teaspoons Better than Bouillon
    • 1-3 tablespoons chili powder
    • 1 teaspoon salt
    • 1 teaspoon cumin or smoked cumin
    • ½ teaspoon garlic powder

    Instructions

    1. Place the rice in the bottom of the rice cooker and then add the diced tomatoes and water. Add the onion and spices and stir a little on the top to dissolve the spices in the water.
    2. Cook according to manufacturer's instructions.
    3. When the rice is cooked, test for salt and add more if needed.
    4. Serve as a side dish or inside your favorite burritos and tacos.

    Notes

    • I use brown rice often and increase my water by one cup. The Spanish rice in the pictures was made with brown rice and I bet you didn't even notice. Your family won't either.
    • You can use chicken or vegetable stock in place of the bouillon and water. 
    • The amount of chili powder you use is going to depend on how much you like. I'd try it with 2 tablespoons first and then you can go up or down from there depending on your preferences.
    • Prep Time: 5
    • Cook Time: 30
    • Category: Side Dish
    • Method: Rice Cooker
    • Cuisine: Spanish

    Keywords: Spanish rice recipe, easy rice cooker recipe, how to make Spanish rice, best rice cooker recipes

    Did you make this recipe?

    Tag @blessthismessblog on Instagram and hashtag it #blessthismess

    pin with a photo of spanish rice with limes - text reads "easy Mexican rice"

    Other rice recipes you'll love:

    • Easy Korean Ground Beef and Rice
    • Instant Pot Cilantro Lime Rice
    • Cilantro Rice and Bean Bake (vegetarian enchilada casserole)
    • Cafe Rio Cilantro Lime Rice
    • One Pot Chicken Broccoli Rice Casserole
    • Instant Pot or Slow Cooker Cajun Beans and Rice Recipe
    • One-Pot Sausage, Rice, and Peas Dinner
    • Simple Santa Fe Rice with Cilantro and Garlic
    • Stove Top Chicken and Rice
    • One Pot Coconut Chicken and Rice
    • Easy Rice Pudding

    This easy Mexican rice in the rice cooker is so divine and full of flavor that you’ll be wanting to make it as a side every time you enjoy a Mexican-inspired meal!

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    About Melissa

    Melissa is dedicated to helping parents figure out the nightly questions, "What's for Dinner?!" with her no-fuss approach to cooking. Read more...

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      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆
      Recipe Rating




    1. Soni

      January 19, 2023 at 7:13 am

      Tried this tonight and used brown rice, it was very nice.I only used a little chilli to taste.have loads to freeze for another time.thank you for sharing.

      Reply
    2. Kermit R

      January 08, 2023 at 1:18 pm

      What size rice cooker is used here?

      Reply
    3. Dawn

      June 13, 2022 at 6:16 am

      Super simple and tasty. I made it for a potluck taco bar. Even the kids at the party liked it.

      ★★★★★

      Reply
    4. Melanie

      April 08, 2022 at 4:35 pm

      Recipes for me are a general idea of how to get the end result. We are trying to reduce sodium in our diet so I subbed no sodium chicken broth for the water and the bullion (?) turned out perfect for us!

      ★★★★★

      Reply
    5. Criolla

      March 11, 2022 at 7:00 pm

      There are big differences between the " spanish" rice that is really Mexican and the different recipes to make rice from Spain that uses more saffron and pimento.
      Is sauted first.
      Both from Mexico, Spain South American rice styles are delicious.

      Reply
    6. Robin

      January 23, 2022 at 9:30 pm

      I should have read the reviews before making, I was fooled by the good rating. It was totally mush, terrible. I was skeptical with the amount of liquid called for but followed the directions much to my disappointment .

      ★

      Reply
    7. Johannes Froysaa

      November 26, 2021 at 12:46 pm

      This ended up being mush. Need to use much less water.

      ★★

      Reply
    8. Larry

      October 16, 2021 at 2:46 am

      You say bouillon cubes . . . but there are beef, pork, chicken, seafood and vegetable ones. You need to specify.

      Reply
      • Melissa

        October 16, 2021 at 7:58 am

        Use what you like or have on hand, all of them work well.

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