Easy Rice Pudding

The easiest rice pudding on the block.
Easy Rice Pudding
3 cups water
1 1/2 cups rice
2 cinnamon sticks
1 can sweetened condensed milk
1 cup sugar
ground cinnamon
Bring water with cinnamon sticks to a boil.  Reduce heat to low, add rice and cook until tender (15-20 minutes).  Turn heat to medium low and add milk and sugar.  Stir and cook for 2 minutes longer to dissolve sugar.  Remove from  heat and serve hot with cinnamon sprinkled on top.
The last time we made this we did half the sugar and sweetened condensed milk and it was still wonderful, so sweeten to your hearts desire.

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Bless This Mess - About Me

I’m Melissa, and I want to help you feed your family wholesome food.

As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. I want healthy meals that feed my family well, and then I want to get back to my (messy) life. Let’s work together to find something yummy for your dinner table.

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