Monday! You all know I love this day of the week. Thomas is gone for the week to teach a training course in the big city. While he's away I hope to get lots and lots done before we head up to meet him Read more >>

Monday! You all know I love this day of the week. Thomas is gone for the week to teach a training course in the big city. While he's away I hope to get lots and lots done before we head up to meet him Read more >>

Remember a few weeks ago when I told you all about our love of whole foods (with a healthy outlook on dessert!) and presented you with a two-week Eating Clean challenge? Did any of you make time to do Read more >>

Crazy day with three babies who are sick. Seriously disgusting things going on in this house. No details coming; this is a food post after all.I made these delicious fajitas for Thomas and I to eat and Read more >>

I have some great crafting in the making, but until its complete I have another tasty recipe to share. Happy Monday!
Emily at One Lovely Life made her version of this recipe a few weeks ago and I've Read more >>



Lentils. What does that word bring to mind? Your grandma? Strange mushy soup? Food storage? I'm not sure either. I don't know tons about lentils, but I want to know them and love them. I have prepared Read more >>

Fajitas are a favorite at our house. To keep things simple I buy the fajita seasoning packets. They taste great and are cheap! I grilled up some of the cheap steak I bought when the grill was hot Read more >>

Mmmmm... who doesn't love cheese steaks? I don't love meat, but this is one of my favorite sandwiches! I bought some cheap steaks when they were on sale, and let's just say, they were cheap steaks. Read more >>

Anyone can add some ground meat to sauce to make spaghetti. Meatballs make spaghetti fancy, though! So get a little crazy and try meatballs. No one will complain.Meatballs1 1/2 lbs ground beef3/4 cup Read more >>

I love this soup. The Kitchen Bouquet is the secret ingredient that is so worth getting. You'll make this soup enough that you'll use the whole bottle, no problem. My friend Driel introduced me to this Read more >>


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