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Make the perfect Crock Pot Sloppy Joes with ground beef, Worcestershire sauce, and brown sugar. This slow cooker recipe takes just 15 minutes prep time for a delicious family dinner everyone will love!

👩🍳 The combination of ketchup, brown sugar, and Worcestershire sauce creates that classic sloppy joe taste we all crave – tangy, slightly sweet, and deeply satisfying!
My 2 Best Tips For Making Crock Pot Sloppy Joes
Brown the Meat First: Don’t skip the browning step! Cooking the ground beef in a skillet over medium heat before adding it to the crock pot develops deeper flavors and prevents that mushy texture you sometimes get with slow cooker ground beef dishes.
Control the Consistency: If your sloppy joes seem too thin after cooking, remove the lid and cook on high for an additional 15-20 minutes to reduce the liquid. For thicker results from the start, add a tablespoon of tomato paste.

🩷 Melissa
When you need a hearty meal that practically cooks itself, sloppy joes never fail! This crock-pot recipe is as simple as browning the meat and tossing everything in the crock pot to let the magic happen.
Bonus tip: You can brown the ground beef during a meal prep session and stick it in the freezer in 2-pound portions for easy meals like this!
You can even double or triple this recipe and freeze the extra for other busy nights!

Crock Pot Sloppy Joes
Ingredients
- 2 pounds ground beef
- 1 large green bell pepper, chopped
- 1 medium white onion, chopped
- 1 cup ketchup
- ½ tablespoon worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Cook your ground beef in a skillet over medium-high heat for about 5 minutes, or until cooked all the way through. Break up the ground beef with a spatula as it cooks.
- Add the ground beef to a slow cooker along with the remaining ingredients. Give everything a quick stir to combine.
- Cook on high heat for 2 hours (or low for 4 hours).
- Serve your sloppy joe filling on top of a warm bun and a side of coleslaw, potato chips, etc.
Notes
- You can substitute the white onion for a yellow onion if you want to add a little extra sweetness to your sloppy joes.
- Toast your hamburger buns lightly for extra texture contrast. Brioche buns or potato rolls take this comfort food to the next level!
- Classic sides include coleslaw, potato chips, baked beans, or crispy sweet potato fries.
- For healthier options, try roasted vegetables or a simple green salad.
- You can double or triple this recipe and freeze the extra in meal-sized portions for other busy nights when you need a quick dinner. It would also make a super easy lunch!
- Ground beef can be browned in bulk during a meal prep session and stored in 2-pound portions to toss into the crock-pot for this recipe. Talk about quick prep!
Nutrition
How To Make Sloppy Joes in the Slow Cooker

Step 1: Cook your ground beef in a skillet over medium-high heat for about 5 minutes, or until cooked all the way through. Break up the ground beef with a spatula as it cooks.

Step 2: Add the ground beef to a slow cooker along with the remaining ingredients. Give everything a quick stir to combine.

Step 3: Cook on high heat for 2 hours (or low for 4 hours).

Step 4: Serve your sloppy joe filling on top of a warm bun and a side of coleslaw, potato chips, etc.
Recipe FAQs
Yes! Ground turkey works wonderfully in this recipe. You might want to add an extra tablespoon of worcestershire sauce to boost the savory flavors, as turkey is naturally milder than beef.
Cook on low heat for 4 hours if you prefer a longer cooking time. Since we pre-cook the ground beef, this recipe is quite flexible with timing.
Ketchup brings the perfect balance of sweetness and tang that defines classic sloppy joes. Tomato sauce or paste makes the dish a bit too tart and doesn’t give that nostalgic flavor profile.
More Tasty Beef Recipes To Try
Beef Recipes
Slow Cooker Garlic Honey Meatballs
Beef Recipes
Easy Stuffed Peppers with Ground Beef
Beef Recipes
Easy Chopped Steak With Mushroom Gravy
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