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Bless This Mess › Life on the Farm › Our Family › Our Garden › Preserving the Harvest › Page 2

Preserving Food From the Garden

bowl of fresh butter

Condiments, Marinades & Spreads

How to Make Butter

Three glass jars filled with canned tomatoes, preserved using the water bath method, are lined up on a white countertop. The jars have silver lids, and the background features a hexagonal tile pattern.

Canning and Preserving

Canning Tomatoes in Water Bath Canner | Safe & Easy Method

hand holding jar of tomatillo salsa

Canning and Preserving

Tomatillo Salsa Recipe for Canning

removing frozen apricots from baking sheet

From Scratch Recipes

How to Freeze Apricots

rolled dried fruit leather

Hobby Farm

Homemade Fruit Leather Recipe

pickles packed in brine in clear glass jar for an easy fermented pickles recipe.

Fermented Foods

Grandma-Approved Easy Fermented Pickles Recipe

Pickles

Homemade Pickling Spice Recipe

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Pickles

Quick Dill Refrigerator Pickles

Bowl of sweet and spicy cucumbers and vinegar

Pickles

Sweet and Spicy Cucumbers and Vinegar

how to bake butternut squash showing the halved squash on parchment over a baking sheet seasoned and baked.

Side Dishes and Salads

How to Roast Butternut Squash

From Scratch Recipes

The Best and Easiest Way to Cook a Pumpkin

Pumpkin Puree Image

Preserving Food

How to Make Homemade Pumpkin Puree

white slow cooker yogurt in a black slow cooker or crock pot with hand holding spoon dipped in yogurt.

Healthy Snacks

Crock Pot or Slow Cooker Yogurt

image of pickled peppers.

Condiments, Marinades & Spreads

How To Pickle Peppers (Hot Water Bath Canning Method)

A white bowl brimming with quick pickled cucumbers and sliced green onions in a clear liquid. Fresh green onions, roots intact, lay beside the bowl on a wooden surface.

Pickles

Grandma’s Quick Pickled Cucumbers – Refrigerator Pickles

Image of cherry juice

Canning Recipes

Homemade Cherry Juice Recipe Made With Steam Juicer

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