Homemade Banana Waffles

This is the BEST Banana Waffles Recipe for breakfast or brunch! These waffles have the dreamiest crunch-to-softness ratio, and deliver the best flavor of subtle-yet-sweet banana fruitiness.

Let’s get started!

You are going to love how simple these are and how sweet and comforting they turn out.


Preheat your waffle iron. In a medium mixing bowl, add the banana and use a fork to mash very well. Add the oil and eggs, and beat to combine well.


Add the flour, baking powder, salt, sugar, and cinnamon to the bowl, and stir until just combined. Add the milk and stir until just combined.


Make the waffles according to the directions that came with your waffle iron.


When one waffle is done, let it rest on a wire wrack, taking care not to stack the waffles (the steam they produce makes them soggy if you stack them on a plate).


Serve hot with your favorite toppings such a maple syrup, buttermilk syrup, sliced bananas, pecans, whipped cream, or even chocolate sauce, Nutella, or peanut butter on top.

Bread bun

Other Recipes

Healthy Banana Waffles

Churro  Waffles