Big Mac Sauce is a big deal in the fast food world! In less than 10 minutes, you can make a delicious duplicate that goes well with anything and tastes almost identical!
In a small bowl, whisk together the mayo, garlic powder, onion powder, salt, and paprika. Whisk the ingredients together until the spices and mayo are homogenous.
Whisk in the relish, mustard, and vinegar until the sauce is fully combined and smooth.
Serve and enjoy!
Notes
This sauce should be stored in the fridge if it is not being served immediately.
You can store your sauce for up to a week in the fridge. Keep the sauce stored in a mason jar with a tight lid or in a rubbermaid container.
You can use either sweet relish or dill relish in this recipe.
Make sure you whisk the ingredients to ensure the spices and relish are thoroughly incorporated.
If you have fresh garlic then you can use two cloves of freshly minced garlic instead of garlic powder.