Easy Turkey Soup Recipe

Revitalize that leftover holiday turkey with our Easy-To-Make Turkey Soup! In addition to turkey, this soup features a savory broth, fresh veggies, and a handful of common spices that come together to create a mouth-watering, hearty dish that the whole family will love.


Heat the oil in a large pot. After you have heated the oil, add the carrots, celery, and spices. Cook until the veggies are soft and tender.


Add the turkey, egg noodles, turkey broth, and water to the pot. Bring the mixture to a boil while stirring it occasionally.


Once the soup is at a boil, cover the pot and reduce the heat to a simmer.


Allow the soup to simmer until the noodles are fully cooked and all the ingredients are tender.


Top your soup with a dash of extra salt and pepper. Serve and enjoy!

Bread bun

Other Recipes

Broccoli and Cheese Soup

Classic Minestrone Soup