Birthday Cupcake Recipe

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What better way to celebrate than with a batch of delightful Birthday Cupcakes? With just a few simple ingredients and a touch of creativity, you can whip up a batch of mouthwatering cupcakes that will make any birthday celebration extra special.

01

In a large mixing bowl, combine the white cake mix, instant vanilla pudding mix, melted butter, milk, and eggs. Stir until well combined and smooth. Full Recipe

02

Fill each cupcake liner about ⅔ full with the batter. Bake in the preheated oven for 20 minutes or until a toothpick comes out clean when inserted into the center of a cupcake. Full Recipe

03

Let the cupcakes cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely. Full Recipe

04

Frost the cupcakes with your favorite frosting, covering them completely. Full Recipe

05

For a pull-apart cupcake cake, arrange the cooled cupcakes closely together on a cake board or large cutting board. Full Recipe

06

Use different-sized piping tips to fill in and cover the cupcakes with frosting, creating a seamless look. Enjoy! Full Recipe

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