Apple Fritter Recipe

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Apple fritters are made with a simple homemade batter (no yeast!) and fresh apples and are fried to golden brown perfection and tossed in a simple glaze.

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01

Combine flour, sugar, baking powder, salt, and cinnamon in a bowl. Full Recipe

02

Beat eggs, add milk, vanilla, and melted butter in another bowl. Gently mix wet and dry ingredients. Full Recipe

03

Fold in diced apples. Heat 2 inches of oil to 375°F Full Recipe

04

Drop spoonfuls into oil, avoid overcrowding. Cook 2-2½ minutes per side. Full Recipe

05

Use a slotted spoon, cool on paper towels. Dust with powdered sugar or cinnamon-sugar. Full Recipe

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