Comments on: White Bean Chicken Chili

By: Vanessa Cleave

Vanessa Cleave — Sat, 20 Jun 2020 06:16:42 +0000

So I stumbled upon your website (somehow) over lockdown and it was this recipe that I saw shared on Facebook. So I made it, and WOW! Super delish! I used cannalini beans (white bean) I assume that’s the equivalent bean to the Great Northern bean in the recipe (i’m from NZ). There were two other items that we don’t carry in our pantry in general and not because of the lockdown or shortage. This will be my second time making this and it will continue to be a winter staple. If there is anything left, the flavors are even better a few days later. I served this with some homemade garlic bread!

By: Kristan Oakes

Kristan Oakes — Mon, 20 Apr 2020 20:35:29 +0000

Seriously so yummy! And the leftovers are just as good, maybe better.

By: Melissa

Melissa — Mon, 30 Mar 2020 20:36:25 +0000

In reply to Kristan Oakes. Small white? You can get navy beans too.

By: Kristan Oakes

Kristan Oakes — Mon, 30 Mar 2020 02:24:57 +0000

Help! Is there another name for great northern beans or are stores just sold out of them because of the coronavirus?

By: Traci Kenworth

Traci Kenworth — Sun, 01 Mar 2020 08:41:09 +0000

Going to try this! I like my chili with red beans but white should be just as good.