Ugly Cake  Recipe

Ugly Cake is yummier than it sounds! The buttery cake batter is swirled and baked with a homemade creamy custard to create a cake so sweet and moist that it doesn’t need any frosting!

Let’s get started!


In a large mixing bowl, whisk together the cake mix, eggs, milk, vanilla, and melted butter until homogenous.


Pour the cake batter into a prepared baking dish and set aside.


In a smaller bowl, whisk together the cream cheese, milk, pudding mix, and egg to create the vanilla custard. The custard does not need to be perfectly smooth but avoid any large clumps.


Pour the custard over the cake batter and use a knife to swirl the two layers together. Bake the cake until the edges are golden brown.


Allow your cake to cool on the counter before slicing. Dust the top of the cake with powdered sugar, serve, and enjoy!

Bread bun

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Candy  Cake