BLESS THIS MESS
Learning how to freeze apricots is a quick and easy method to enjoy fruit all through the winter.
Wash the apricot and pat dry.
Break the apricot in half and remove the pit. If they are a little firm you can use a small knife to cut around the fruit and then remove the pit.
Place the halves on a baking sheet lined with parchment paper or a baking mat. This makes getting the apricots off of the sheet much easier.
Then next day, remove the pan from the freezer and place the frozen apricots in a zipper-topped freezer bag. Close the bag securely and store in the freezer until you are ready to use.