Crack Chicken Recipe

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Let’s get started!

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01

Unpack the chicken breasts. Pat dry with a paper towel and cut off all excess fat. Place in the slow cooker. Sprinkle the top with dry Ranch seasoning. Full Recipe

02

Pour the chicken broth and add the cream cheese. Cover and cook on low for 6 hours. Full Recipe

03

Uncover and using 2 forks, shred the chicken. Mix well so you will have the shredded chicken in a cream sauce. Full Recipe

04

Add shredded colby jack and mild cheddar and then add bacon. Mix well. Full Recipe

05

Then cover and cook for an additional 15 minutes or until the cheese on top is all melted. Full Recipe

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