BLESS THIS MESS
Chicken gravy is a savory sauce that's like a warm and comforting hug for your taste buds, and the best part is, it's incredibly easy to make with pantry staples.
In a saucepan over medium heat, melt the butter.
Once the butter is fully melted, add the flour and whisk it together until you have a thick paste.
Cook for a few minutes until the mixture turns a light brown color. While whisking steadily, slowly pour in the chicken broth.
Keep the heat at medium and continue to stir until the mixture begins to simmer. Let it simmer for 4-5 minutes until it thickens.
If desired, add the garlic powder and, optionally, the dry chives and basil. Mix everything together well. Then, pour your delicious chicken gravy into a serving dish.