BLESS THIS MESS
Apple hand pies made with apple pie filling and canned biscuits are a delightful treat that brings together the deliciousness of apple pie in a handy, handheld form.
Heat oil to 350°F in a deep pot or fryer.
Flatten canned biscuits and add 2-3 tablespoons of apple pie filling.
Seal the pies and fry for 3 minutes per side until golden.
Remove from oil, drain, and sprinkle with powdered sugar.
Let them cool slightly before enjoying.