BLESS THIS MESS
Who says eating your greens has to be boring? Prepare to have your taste buds tantalized with a mouthwatering twist on a classic vegetable. We're talking about Air Fryer Green Beans!
Preheat your air fryer to 360°F (180°C). In a large bowl, toss the trimmed green beans with the olive oil, ensuring they are evenly coated.
Season the green beans with salt and your choice of seasoning, if desired. Place the green beans in the air fryer basket, spreading them out into an even layer.
Pour the ¼ cup of water into the basket, taking care not to splash the green beans too much. Cook the green beans for 6-7 minutes, allowing them to steam with the help of the added water.
After the steaming time has elapsed, carefully shake the air fryer basket to redistribute the green beans, or use tongs to stir them.
Continue to cook the green beans for an additional 6-8 minutes, or until they are tender and slightly crispy on the outside.
Carefully remove the green beans from the air fryer using tongs or a spatula, and transfer them to a serving plate.