For the salad:

• 1 package angel hair chopped cabbage (about 4 cups)
• 5 green onions, finely chopped
• 1 large red bell pepper, finely chopped
• 1 large yellow bell pepper, finely chopped
• 2-3 carrots, peeled and grated
• 1 cup dry roasted salted peanuts or cashews
• Chopped cilantro or cucumber, optional

For the dressing:

• 1/4 cup creamy peanut butter
• 2 tablespoons unseasoned rice vinegar
• 2 tablespoons fresh lime juice, from one lime
• 2 tablespoons vegetable oil
• 1 tablespoon soy sauce (use gluten-free if needed)
• 1 tablespoon honey
• 2 garlic cloves
• 1-inch square piece fresh ginger
• 1 teaspoon salt
• 1/4 teaspoon crushed red pepper flakes, optional if you like a little heat