Now that fall is officially here, I thought it would be the perfect time to share a bunch of delicious pizza recipes. The school schedules are starting to fall back into their groove, which makes meal planning easier, the weather is cooler which makes turning on the oven easier, and these are pizza recipes, which makes everything in life easier. You can never ever have too much pizza in my opinion.
19 Pizza Recipes Worth Taking a Look At
1. Homemade Whole Wheat Pizza from Kitchen Meets Girl
2. Homemade Extra Cheese Pizza from Sally’s Baking Addiction
3. Barbecue Chicken Pizza from Lil’ Luna
4. Steak Mushroom & Spicy Mustard Pizza from A Spicy Perspective
5. Santa Fe Chicken Pizza from HoneyBear Lane
6.Strawberry Pizza from Mandy’s Recipe Box
7.Meatball Sub Pizza from Let’s Dish
8.Chicken Pot Pie Pizza from FoodieCrush
9. Chocolate Hazelnut Dessert Pizza from Love Grows Wild
10. Spinach and Artichoke Pizza from Half Baked Harvest
11. Greek Pizza from Two Peas and Their Pod
12. Strawberry-Mascarpone Dessert Pizza from Just a Taste
13. Herbed Tomato Bacon Pizza from Bless this Mess
14. Homemade Baked Pizza Rolls from Wholefully
15. Overnight Refrigerator Pizza Dough from one Lovely Life
16. Pizza with Caramelized Onions, Mushrooms, Sausage and Fresh Arugula from Cafe Jonhsonia
17. Chocolate Chip Cookie Dough Pizza from Foodfanatic
18. Chicken Mushroom Pizza with a Creamy Spinach Sauce from Bless this Mess
19. Pizza Zucchini Boats from Cooking Classy
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Melissa, great minds think alike! I just made homemade pizza last night, and it was oh so good. With your new post I will have other ideas to try.
Homemade pizza is the best! And I’m with you, I kind of make the same thing every time. I need to try these too!
YUM! Thanks for including mine in the round-up. So many good ones to check out! My fam could eat pizza every night and never tire of it.
Oh Melissa, these look so YUMMY; you’re putting dinner ideas in my head again!!! I hope it’s okay if I shared a couple of our family pizza ideas . . . we are “Costco-philes” & get the packages of small-sized Naan there (or you can use the large ones & slice them) to make customized individual “slices.” Especially g reat if you like a thinner crust. We like to get creative & have made them w/ blue cheese crumbles & Craisins and we’ve made them w/ homemade spinach pesto (awesome way to sneak in some yummy veggies), & marinated artichoke hearts, & sliced black olive or we also like to make a BBQ chicken one topped w/ red onions & fresh arugula (sort of like the one above). . . One last thing . . when I find myself w/ some “extra time” (HAHAHA!!) I make a bunch & freeze them for a really quick midweek meal, they hold up really well. Thanks for letting me share!!! 😀
That sounds AWESOME! I’m going to have to look for Naan when I go to town again!
I want a slice of each!
Thanks for taking the time to comment Maria… you know it makes my day! Snuggle that baby for me 🙂