Comments on: Grilling Fish on the BBQ | Perfect Grilled Fish Recipe

By: Kathy

Kathy — Tue, 11 Jul 2023 23:53:32 +0000

So simple and soooo good! The fish come out light and flavorful – perfect for these hot summer days. We’ve used both catfish and lake bass with this recipe – delish!!

By: Joanna

Joanna — Sun, 18 Dec 2022 10:15:55 +0000

Tasted really yummy with baby beans & broccoli & tomato & basil rice. Lovely thank you Melissa.🌈♥️

By: Craig Elderkin

Craig Elderkin — Sun, 09 Oct 2022 01:55:50 +0000

This was a super simple recipe and it turned out great. I used a griddle on my grill, heated to 650 degrees for about 5 minutes.
I put the fresh fish on paper towels to dry, as directed. I used paprika, salt, pepper, and olive oil on both sides. I went for 7 minutes 30 seconds (I had to pour a new bourbon for the cook) and flipped the fish for about 20 seconds after the 7′ 30″ mark. The non-skin side was a fantastic brown color, which impressed everyone.
Sides: white rice, spinach salad, chocolate fudge.

By: Melissa

Melissa — Mon, 14 Jun 2021 17:59:21 +0000

In reply to MA Graff. I put it right on the greased grill, sorry about that, the rack is just helping you dry and season it, I'll try to make that more clear.

By: MA Graff

MA Graff — Sat, 12 Jun 2021 13:51:55 +0000

Did you put the fish right on the grill or leave it on the rack in the pan and put the pan with the fish on the grill. Stupid question I know sorry.

By: Phil Thomas

Phil Thomas — Sun, 02 Aug 2020 05:25:43 +0000

In reply to Geoff Hankinson. I live in Brisbane too. Go to The Fishmongers Wife in Hawthorne. Try the grilled snapper. OMG! Amazing. Trying to replicate it at home. Good luck.

By: Melissa

Melissa — Wed, 29 Apr 2020 12:35:18 +0000

In reply to Geoff Hankinson. I bet a baking tray and sheet are the same, just something to hold the wire rack. And I probably wouldn't use rock salt, just table salt will be fine. Happy grilled fish!

By: Geoff Hankinson

Geoff Hankinson — Wed, 29 Apr 2020 02:53:43 +0000

I live in Brisbane, Australia. We have different terms to the USA. I don’t know what a baking sheet is. I do have a baking tray that I cook leg of lamb, and beef etc. I would like to try this, so is your baking sheet the same as my baking tray?

Also, I can not buy “kosher salt” in Australia. Is rock salt a good substitute?

By: Natasha Rogers

Natasha Rogers — Thu, 28 Jun 2018 23:44:51 +0000

Mmm! I love this simple, crispy fish!

By: Melissa

Melissa — Wed, 09 May 2018 01:21:47 +0000

Yummy, yummy, yummy! I absolutely loved this! Thank you.