Comments on: Old Fashioned Date Nut Bread

By: Melissa

Melissa — Mon, 31 Mar 2025 23:54:06 +0000

In reply to Lois. Ok, I don't know why I never thought of muffins! Thank you for sharing Lois, I'm trying that ASAP.

By: Lois

Lois — Sun, 30 Mar 2025 19:52:37 +0000

I’ve made this recipe a number of times. I love it. Instead of a loaf I put all the dough in a muffin tin and baked it for 25-27 minutes. Easy to freeze and store and no slicing needed.

By: Maureen

Maureen — Mon, 25 Mar 2024 13:39:37 +0000

This bread is excellent! Very easy recipe and the taste is a big hit with the whole family. It didn’t last long! I used prepackaged date pieces/rice pieces that were no sweetened and that worked just fine.

By: ingrid

ingrid — Sat, 20 Jan 2024 18:49:12 +0000

Instead of chopping the dates I find that it’s easier to snip them with kitchen scissors. I do like the recipe!

By: Rick

Rick — Sat, 22 Oct 2022 07:20:47 +0000

I made this date loaf without the nuts or vanilla, came out perfect, thanks very much for the recipe