Comments on: Easy Old-Fashioned Buttermilk Pie

By: Melissa Griffiths

Melissa Griffiths — Tue, 11 Nov 2025 23:06:13 +0000

In reply to Cindy. No, not for this recipe.

Cindy — Sat, 08 Nov 2025 15:49:24 +0000

Do I need to par bake my pie crust?

Melissa Griffiths — Mon, 05 May 2025 14:32:19 +0000

In reply to Cynthia Starnes. All spice is such a great idea Cynthia, thank you for sharing!

Cynthia Starnes — Mon, 05 May 2025 02:06:39 +0000

I made this tonight and added a little bit of allspice and omg it was so good 😊

Melissa — Wed, 12 Feb 2025 23:38:14 +0000

In reply to Connie Rolin. Just all purpose. If it's something other than that it'll state it.

Connie Rolin — Tue, 11 Feb 2025 08:12:52 +0000

What type of flour do you use?PLAIN OR SÈLFRISEING?

Melissa — Mon, 14 Aug 2023 14:21:39 +0000

In reply to Kathy. I love that! So easy right??

Kathy — Sat, 12 Aug 2023 21:29:01 +0000

Made this pie for a family reunion today. It was devoured and enjoyed by many. Taste just like mom used to make one said 😊thanks for sharing!

raymond miller — Mon, 09 Jan 2023 15:53:55 +0000

excellent recipe, the first pie ive ever made.

Lori — Fri, 16 Sep 2022 20:28:38 +0000

Delicious