Description
Homemade Hoosier Sugar Cream Pie is deliciously sweet, sticky, and creamy. It’s an easy to make pie recipe that uses just a few simple ingredients and is guaranteed to be a hit!
Ingredients
Scale
- 1 cup sugar
- 4 tablespoons flour
- 1/2 teaspoon salt
- 1 pint heavy whipping cream
- 1 teaspoon vanilla
- Unsalted butter (about 4 tablespoons)
- 1 unbaked pie crust
Instructions
- Preheat the oven to 350 degrees. Line a 9-inch pie plate with your crust and crimp the edges.
- In a medium bowl add the sugar, flour, and salt. Whisk to combine. Slowly add the cream, whisking to incorporate and the vanilla. Whisk until well combined. Pour the sugar mixture into the prepared (unbaked) pie crust. Add 8-10 thin slices of unsalted butter on top of the sugar mixture. Bake the pie for one hour. Cool and serve at room temperature.
- Prep Time: 10
- Cook Time: 60
- Category: Dessert
- Method: Bake
- Cuisine: American