Comments on: Best Corn Dog Recipe {Crispy & Golden Brown}

By: Mir Oldham

Mir Oldham — Tue, 07 Apr 2026 12:52:20 +0000

Super delicious! Mine came out quite nice and crispy on the outside. I used only 6 hot dogs (they were a bit longer than normal though), so I made half the batter recipe, still had TONS leftover (like enough for another batch!)

By: Melissa Griffiths

Melissa Griffiths — Sun, 10 Aug 2025 20:09:40 +0000

In reply to Nancy Griffin. I'm sure you can but I don't know what you would need to change as far as salt and leavening go?

By: Nancy Griffin

Nancy Griffin — Sun, 10 Aug 2025 18:25:24 +0000

Can you use self rising meal and flour? Thanks

By: Janie

Janie — Mon, 17 Feb 2025 01:41:05 +0000

Good flavor but they’re not crispy and there was way too much batter for a single pack of corndogs. If I made them again, I’d cut the recipe in half.

By: Melissa

Melissa — Wed, 12 Feb 2025 23:34:58 +0000

In reply to Rachel Tays. I bet a 1:1 gluten free baking flour would! Maybe add an extra egg?

By: Rachel Tays

Rachel Tays — Wed, 12 Feb 2025 02:34:00 +0000

In reply to Bonnie Cox. Did the gluten free flour work? My kiddo has celiac disease and I think he would love these.

By: Melissa

Melissa — Mon, 28 Oct 2024 19:31:12 +0000

In reply to Bonnie Cox. Should work great!

By: Bonnie Cox

Bonnie Cox — Sat, 26 Oct 2024 16:21:46 +0000

Can I use gluten free flour

By: Patty Beheeler

Patty Beheeler — Wed, 21 Aug 2024 05:41:46 +0000

Thank you for the recipes!

By: Lisa

Lisa — Fri, 26 Apr 2024 01:31:24 +0000

So delicious and easy!