Comments on: Farmstand One Pot Wonder

By: Kristin Arnold

Kristin Arnold — Wed, 08 Sep 2021 05:09:11 +0000

I make this as a soup in the Instant Pot minus the corn. It is one of my favorites.

By: Hilary Klug

Hilary Klug — Wed, 04 Aug 2021 19:37:02 +0000

The Country one pot meal of green beans, onions, corn, potatoes cooked with ham hocks have been a favorite meal for our families for four generations. We always cut the corn off of the cob. This is a one delicious meal. Some of us top it off with a bit of ketchup. All vegetables were fresh from the garden.

By: Teri C.

Teri C. — Mon, 25 Jul 2016 06:29:18 +0000

I have been doing a search on Ham, fresh green beans and new potatoes but I added 2 chopped heirloom beefsteak tomatoes plus fresh corn cut off the cob. I used a diced ham steak and added chopped sweet onion with chicken broth, s&p to taste. I suppose I could have used a bit of garlic powder to the mix but did not. Anyway just wanted to share my version of farmers market finds.

By: Beth

Beth — Fri, 26 Jun 2015 18:30:44 +0000

This has been a favorite in my family for awhile, we always called it poor mans stew. We dont do the corn & most of the time it was made with just green beans, onions & potatoes. We let the potatoes cook down until it forms a stew & If they were lucky they would have a ham bone to put in it, hence the name. No matter what the name is, it is delish!

By: Carrie P

Carrie P — Wed, 24 Jun 2015 20:38:53 +0000

I made this and it was wonderful!! My boyfriend loves it. It’s so easy, in fact I’m making it again tonight!! 🙂

By: Melissa

Melissa — Mon, 23 Feb 2015 16:35:27 +0000

In reply to Myrna Campbell. And thank YOU for the kind comment!

By: Myrna Campbell

Myrna Campbell — Sun, 22 Feb 2015 06:00:29 +0000

This is a long time favorite at our house, easy to make, quick, and so comforting. A great summer dish when it’s too hot to use the oven or stand over a hot stove. It works great in the crock pot too. 🙂 I never thought about putting the corn in though…but I will next time we make it. Thanks.

By: Sara

Sara — Mon, 09 Feb 2015 16:41:18 +0000

Thanks for posting this super simple recipe. We just made it with leftover smoked ham. I also added garlic cloves and fresh rosemary. It was so tasty and my husband and I both enjoyed it!

By: Iluna

Iluna — Thu, 18 Dec 2014 08:40:42 +0000

We make this in a crock pot. We use, sausage, ham or just about any meat you want. It’s so simple & easy. It’s a great basic recipe. We have also put in bell pepper &/or corn. Delicious!

By: Melissa

Melissa — Mon, 10 Nov 2014 04:31:10 +0000

In reply to deborah clarkson. That sounds awesome! Do you drain the beans at all??