Description
Rice pudding is one of the most delicious desserts, made with warming cinnamon, condensed milk, and sugar to make a creamy, delectable sweet treat!
Ingredients
Scale
- 3 cups water
- 1 1/2 cups rice
- 2 cinnamon sticks
- 1 can sweetened condensed milk
- 1/2 cup sugar
- Ground cinnamon
Instructions
- Bring water with cinnamon sticks to a boil in a medium saucepan.
- Reduce heat to low, add rice, cover with a lid, and cook until tender (15 to 20 minutes).
- Turn heat to medium low and add canned milk and sugar. Stir and cook for 2 minutes longer to dissolve sugar.
- Remove from heat, and serve hot with cinnamon sprinkled on top.
Notes
- I have made this with half the sugar and half a can of sweetened condensed milk and it was still great; you can adjust the sweetener to taste.
- Prep Time: 1 min
- Cook Time: 25 min
- Category: dessert
- Method: stove top
- Cuisine: American
Keywords: easy rice pudding recipe, homemade rice pudding, rice pudding recipe