Comments on: Cinnamon Caramel Corn with White Chocolate & Pecans

By: Melissa Griffiths

Melissa Griffiths — Wed, 24 Sep 2025 22:51:46 +0000

In reply to Kim. That's super odd, there's definitely corn syrup in the caramel :) I'll look into it, thanks for the help

By: Kim

Kim — Tue, 23 Sep 2025 23:48:30 +0000

Your discussion says there is no corn syrup in the carmel, but the recipe says to use 1/2 cup. Please clarify. Thank you.

By: Melissa

Melissa — Tue, 01 Jan 2019 17:11:10 +0000

In reply to William. Woohoo! I'm so glad that you all loved it as much as we do. It's so addicting isn't it!

By: William

William — Sun, 30 Dec 2018 00:37:49 +0000

Thank you for this great recipe, Melissa! This is just a wonderful idea for the holidays. I made this on Christmas and it turned out absolutely delicious! My family loved this and ask me to make the same on the New Year!

By: Laurie Lynn

Laurie Lynn — Sun, 28 Mar 2010 04:45:39 +0000

I love that you’re doing a food blog!! And I love that you are doing photos with it, because I like to look at the photos! It makes the blog sooo much better!! 🙂 Miss you!