After School Snack Tray

  • Author: Melissa Griffiths - Bless this Mess
  • Prep Time: 10 min
  • Total Time: 10 min
  • Yield: serves 6-8


The perfect fridge and pantry clean out! The after school snack tray is a great way to feed hungry kiddos and clear out some space in your kitchen.


  • Assorted fruits
  • Assorted vegetables
  • Protein: boiled eggs, hummus, cheese, meat roll ups
  • Carb: crackers, pita chips, pretzels
  • Something fun: seasonal candies, chocolate chips, trail mix


  1. Arrange the fruit, veggies, and other items on a cookie sheet or serving tray.
  2. Let the kids eat right off the tray to their hearts desire.


  • Not much of a real recipe, this is just a great way to clean out the produce drawer and little odds and ends. Use what you have.
  • Store leftovers of your snack tray in a box in the fridge, and use it later to fill in a meal or to add to lunch boxes since it’s already prepped and ready to go.
  • Category: snack
  • Method: no bake
  • Cuisine: American
Nutrition Information: YIELD: 8
Amount Per Serving: Calories: 372.2 Fat: 15.5g Cholesterol: 63.4mg Sodium: 399.8mg Carbohydrates: 49g Sugars: 1.8g Protein: 11.6g Vitamin A: 139.3µg Vitamin C: 8.2mg

Keywords: snack, snack tray, after school snack, healthy snack