Oatmeal Raisin Cookie No-Bake Oatmeal Energy Balls

  • Author: Melissa Griffiths
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 12 1x


I used almond butter, spices, chopped pecans, and raisins to mimic the flavors of a classic oatmeal cookie.



  • 1 cup dry oats (I like 1/2 old fashioned oatmeal and 1/2 quick cooking)
  • 1/4 cup almond butter
  • 1/4 cup honey
  • 1/4 cup raisins
  • 1/4 cup chopped pecans
  • 1/4 cup toasted coconut
  • 1/2 teaspoon ground cinnamon
  • dash of salt
  • 1/2 teaspoon vanilla, optional


  1. In a medium bowl add all of the ingredients, and stir to combine well. The mixture should be a bit sticky. Refrigerate for at least 30 minutes.
  2. Use a spoon to scoop about a tablespoon of the cookie ball mixture into your hand. Roll into a ball. Repeat with remaining mixture. This should make about 12 oatmeal energy balls.
  3. Store the balls covered in the fridge for up to a week, or in the freezer for much longer.

  • Category: Snacks
  • Method: Bowl
  • Cuisine: Snack
Nutrition Information: YIELD: 12 SERVING SIZE: 1 Ball
Amount Per Serving: Calories: 110.1 Fat: 5.6g Cholesterol: 0mg Sodium: 14.5mg Carbohydrates: 14.4g Sugars: 8.1g Protein: 2.4g Vitamin A: 1µg Vitamin C: 2mg

Keywords: oatmeal energy balls, healthy snack, no bake