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5 Minute Ranch Crackers Recipe


  • Author: Melissa Griffiths
  • Prep Time: 15 minutes
  • Cook Time: 2 minutes
  • Total Time: 20 minutes
  • Yield: 6 cups 1x

Description

These 5 Minute Ranch Crackers are so very easy and so very addicting! I promise you won’t be able to stop at just one handful.


Scale

Ingredients

  • 2 package oyster crackers (18 ounces total)
  • 1/2 cups of oil (vegetable, olive, or canola)
  • 1 tablespoon dill
  • 1 teaspoon garlic powder
  • 3/4 teaspoon onion powder
  • 1 teaspoon Worchestshire sauce

Instructions

  1. Add the oyster crackers to a large bowl.
  2. In a small bowl mix the oil, dill, garlic and onion powder, and Worchestshire sauce together. Add the mixture to the crackers and stir to combine well. Let the mixture rest for 10 minutes and then stir again.
  3. Place the crackers on a parchment lined baking sheet and bake at 350 degrees F. for 5 minutes. Toss lightly when they come out of the oven and allow to cool before serving.
  4. These improve with time so you can make them up to a day in advance.

  • Category: Snack
  • Method: Large Bowl
  • Cuisine: American
Nutrition Information: YIELD: 6
Amount Per Serving: Calories: 518.3 Fat: 26.6g Cholesterol: 0mg Sodium: 1,316.4mg Carbohydrates: 65.8g Sugars: 2.2g Protein: 7.5g Vitamin A: 1.5µg Vitamin C: 4mg

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