Naaachoooo! Oh, you knew I had to go there. Yesterday's recipe for those seriously perfect oven fries can only be improved with nacho cheese sauce to dip them in. What isn't improved by nacho cheese, Read more >>
Nacho Cheese Sauce
November 21, 2012 By 1 Comment
Naaachoooo! Oh, you knew I had to go there. Yesterday's recipe for those seriously perfect oven fries can only be improved with nacho cheese sauce to dip them in. What isn't improved by nacho cheese, Read more >>
Chunky Fresh Tomato Salsa
May 4, 2012 By 1 Comment
Today is a busy, busy day. You too? I'm watching my friend's kids for the day and will have six children all under the age of four. Fun, but busy. Our kids are the same ages within a few weeks; there are Read more >>
Restaurant-Style Salsa
April 9, 2012 By 2 Comments
After a weekend of indulgence I'm always ready to get back to our normal eating. I normally plan on veggie-heavy meals for at least 3 days after we come home from Grandma's. The In-laws own a grocery store Read more >>
Vanilla Bean Honey Butter
January 13, 2012 By 5 Comments
Here's a little something to sweeten your Friday! Make this ASAP!
I was making corn muffins the other day and thought to myself, "Mmmm, honey butter would be perfect for this." I then looked up and Read more >>
Green Enchilada Sauce
January 9, 2012 By 4 Comments
Homemade green enchilada sauce is super handy. It should simply be called "green sauce" because you can use it for so many more things than just enchiladas. I use this to thin out and flavor canned re-fried beans Read more >>
Persimmon and Cranberry Chutney
December 29, 2011 By 1 Comment
I love to cook with seasonal ingredients. Fresh persimmons and cranberries are delicious this time of year!For anyone who does not know what chutney is, let me explain. Chutney is a condiment. It Read more >>
Blueberry Topping
December 17, 2011 By 1 Comment
I love whole wheat waffles. I love waffles with blueberry topping and freshly whipped cream even more. This is a great way to use frozen fruit and most any fruit will work. My mom would make this Read more >>
Crock Pot Yogurt
July 15, 2011 By 3 Comments
Yogurt can be expensive and often times it has a long list of artificial colors, flavors, and who knows what else. So here is a super easy recipe to make your own. It is plain yogurt, but you can add Read more >>
Mango Salsa
October 9, 2010 By Leave a Comment
Don't get stuck in a "normal" salsa rut... this will liven up any taco. I love this with fish tacos. Pick out a ripe mango by buying one that gives slightly when you touch it and smells sweet. Mango Read more >>
Plum Jam and Syrup – From FREE Plums!
September 12, 2010 By Leave a Comment
One way to make sure you are eating well it to make it yourself! One way to not break the bank while making everything yourself is to see what isn't being used around you. Provo has tons of fruit trees Read more >>
Recent Comments